Awesome Chili Recipe

I actually made this chili a week or so ago.  It isn't my recipe, it's Emeril Lagasse's.  I added a few more beans, green pepper and chopped tomatoes rather than the tomato paste, but it's a good foundation to start with.  You can then tweak it to your own tastes.  My family thought it was pretty good, too.

Ingredients

2 tablespoons vegetable oil

2 cups chopped onionsSaltCayenne2 pounds stew meat1 tablespoon chili powder2 teaspoons ground cuminCrushed red pepper2 teaspoons dried oregano2 tablespoons chopped garlic3 cups crushed tomatoes1/4 cup tomato paste2 cups beef stock1 cup canned dark red kidney beans2 tablespoons masa flour4 tablespoons water1 bag Tortilla Chips1 1/2 cups grated Monterey Jack 

6 tablespoons sour cream1 small jar of jalapenos

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